Nutmeg is a spice that works well in both sweet and savoury applications where only the smallest amount is needed. It is great in stews, lamb dishes, mashed potatoes, and fruit puddings. A small amount added to béchamel sauce also helps to bring out the subtle flavours.

Also combines well with…. Cardamom, Cinnamon, Cloves, Mace, Pepper, Coriander seed, Ginger, Cumin, Thyme.