PEA is a fatty molecule that is produced in small amounts by the body in response to pain and inflammation. 

PEA can be used by individuals who are seeking relief from mild nerve pain and neuralgia.

Pain Relief PEA is formulated with PEA as Levagen®+, a clinically studied* form of PEA that uses LipiSperse® technology to enhance bioavailability. Clinical studies have shown that Levagen®+ is absorbed 1.75 times better than standard PEA**.

*Steels, E., Venkatesh, R., Steels, E., Vitetta, G., & Vitetta, L. (2019). A double-blind randomised placebo controlled study assessing safety, tolerability and efficacy of palmitoylethanolamide for symptoms of knee osteoarthritis. Inflammopharmacology, 27(3), 475-485.

**Briskey, D., Mallard, A. R., & Rao, A. (2020). Increased absorption of palmitoylethanolamide using a novel dispersion technology system (LipiSperse®). J Nutraceuticals Food Sci, 5(2), 3.